Highschool sweethearts John and Julia took over Main St. Café in March 2024. With over 25 years of restaurant experience this duo is bringing a little bit of NJ to NC. With specials like Meatball Subs, Fried Calamari and Grilled Shrimp Ceasar salads, “We’re keeping the original menu and adding our own spin on the specials board”. Julia brings some sweets to the table with her experience in pastry and desserts. She’s created crowd favorites like Snickerdoodle cookies, Bread Pudding, Peach Cobbler, and Banana cream pie, keeping Marshall as sweet as ever!

Head Chef Amy has been cooking for Marshall for years and is an unstoppable force with specials like her famous Cream of Mushroom Soup, Pulled Pork (to perfection!) Sandwiches, and her succulent Fried Chicken Sandwich.

On the patio we host Craft and Vintage Markets, Live Music, and we’re always available for a game of Cornhole or Giant Jenga.

Email us at MarshallMainStCafe@gmail.com to join the fun! We’re always excited to host a new or seasoned musician!

We’re passionate about flavors, fun combinations and friendly service. Above all we are a team and we work together to bring the best service and fresh quality food to Main St. Café!